Thought I would share a great web site and a recipe I love that I found there. www.elanaspantry.com is an awesome site for gluten free eaters. She had tried and true recipes. I made the asparagus basil salad once last year and am buying some asparagus tomorrow so I can make it again. Can't wait until summer so I can have home grown grape tomatoes in it!
ASPARAGUS BASIL SALAD
1 lb. asparagus, trimmed and halved
1 cup grape tomatoes, halved
1 ripe avocado, cut into cubes
1 cup sliced basil leaves
1/4 cup olive oil
2 teaspoons lemon juice
2 teaspoons dijon mustard
1/2 teaspoon celtic sea salt
1/2 teaspoon pepper
1. Steam asparagus for 5-7 minutes until fork tender
2. Place asparagus, tomatoes, avocado and basil in a large bowl
3. Stir in olive oil, lemon juice and mustard
4. Sprinkle with salt and pepper
So yummy I ate most of it myself!
Well I am going to take a nap now. Hope you all have a great day. I may try a bread recipe this evening. I'll share the recipe and results tomorrow if I get to it tonight. God Bless!